b.reder wrote: 25 Jan 2018, 17:14

timtk wrote: 25 Jan 2018, 06:37 I also blanched some cucumber

Why did you blanch the cucumber? I think my plecos like the tougher skin of the zucchini more than the softer inner material. -Barry

so that it sinks.

Thanks all for the advice. I will give it some time and try adding some more wood as well.

Hi all,

I've been keeping fish for a long time but have been out of the hobby for a while. I recently got back in and purchased a 4" L27 Jamanxim and blue phantom from a local importer. I picked them up Sunday afternoon and so far they have not eaten, at least that I've observed. I offered them a ...